Nolan’s Catering Menus Now Available for Event Planners and Inquiring Parties 2025 and Beyond
CANANDAIGUA, N.Y. - (May 13, 2025) – Hotel Canandaigua, Tapestry Collection by Hilton is pleased to announce its partnership with Nolan’s on Canandaigua Lake, a celebrated casual fine dining restaurant that has served the greater Canandaigua community for nearly fifteen years, to launch Nolan’s Catering, the exclusive caterer of all group and social events for the property. From corporate gatherings to social celebrations, this new elevated catering collaboration will extend Nolan’s iconic signature selections beyond its Main Street location to provide all of its local and regional guests with a memorable event experience set within the adorned lakefront retreat.
“We are excited to partner with Nolan’s on Canandaigua Lake to bring their signature catering experiences to event planners, clients, bride and grooms and locals alike,” said Melissa Oliver, general manager of Hotel Canandaigua. “This partnership allows us to combine Nolan’s admired culinary reputation and expertise in event planning with our experienced and talented Sales and Operations Teams to create remarkable events for our guests and community members for years to come.”
As a part of the collaboration, Nolan’s Catering will offer two, full-service menus geared towards corporate groups or special occasion clientele. Complete with bar selections and access to a dedicated event planner and preferred vendors, Hilton Honors members can maintain their rewards and continue to earn points on their bookings. Guests will have the option to execute their special event concepts from the hotel’s expansive event facilities that span over 10,000-square-feet, including the stunning lakefront Finger Lakes Ballroom, ability to host a ceremony on the lawn, and access to eight meeting spaces including the Canandaigua, Keuka and Seneca meeting rooms for private groups. Event planners and clients will be able to select from several of the restaurant’s most popular signature dishes, cocktail party favorites, and more, featuring Certified Angus BeefⓇ cuts that will be offered within each package. This will be the third catering establishment for the company’s portfolio, as this venture will join operations with the Fallbrook House at Canandaigua Country Club and Nolan’s on Canandaigua Lake restaurant.
“It was a natural fit for us to partner with Hotel Canandaigua to serve our valued lakeside community members, ensuring that special events will not only be irresistibly delicious, but also visually stunning and well executed,” said Nick Violas, co-owner and founder of Nolan’s on Canandaigua Lake and Nolan’s Catering. “For the next five years, we are proud to elevate this relationship and curate the very best food and drink offerings to make any experience a memorable one in our beloved hometown.”
For all interested parties looking to host their upcoming special event, dates for 2025 and beyond are now open for inquiries. To learn more about Nolan’s Catering, visit their website here for more details.
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ABOUT HOTEL CANANDAIGUA
Hotel Canandaigua is a premier lakeside resort located in the heart of the Finger Lakes region, along the northern shore of Canandaigua Lake. With its awe-inspiring views, exceptional accommodations, contemporary American restaurant, and extensive event facilities, the hotel offers a perfect fusion of tranquility and pleasure. Whether for leisure or special occasions, Hotel Canandaigua is committed to delivering unforgettable experiences and exceptional service throughout the year. To stay tuned to all of their latest news and updates, follow them on Facebook and Instagram. For more information or to make a reservation, please contact 1-800-Hiltons (1-800-445-8667) or visit the website for more details.
ABOUT NOLAN’S CATERING
Established in 2025, Nolan’s Catering, a division of Nolan’s on Canandaigua Lake, the Fallbrook House at Canandaigua Country Club and now Hotel Canandaigua, Tapestry collection by Hilton, will continue to serve its exceptional signature dishes and elevated special events to Canandaigua, The Finger Lakes and beyond. Led by local hospitality visionary Nick Violas, co-owner and founder of Nolan’s on Canandaigua Lake and operator at the Fallbrook House and Snack Shack, his passion for quality food and customer service will continue to allow this portfolio to achieve “above and beyond” standards for all catering operations and his staff. For more information and to learn more about Nolan’s Catering, visit their website here and follow them on Instagram for more details.